Appetizer
choice of
Maine Lobster with Corn Pudding
Duck Tamale with Sun-Dried Cherry Sauce
Fig Bruschetta

Soup or Salad
choice of
Creamy Sweet Corn Soup with Smoked Chile Cream
Hearts of Romaine Manchego Cheese and Pumpkinseed Dressing

Entree
choice of
Roasted Free Range Turkey
Grilled Buffalo Tenderloin with Wild Mushroom Cream Sauce
Trio of Duck
(duck breast,foie gras and duck confit)
Roasted Corn and Mexican Black Truffle Tamale

Dessert
choice of
Chocolate Pumpkin Cheesecake
Apple Brown Betty
Pumpkin Pie
Creme Brulee

$65.00 per person
plus tax and gratuity


To make reservations please call 928.282.9225