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Appetizer choice of Traditional Shrimp Cocktail Turkey Tamale with Cranberry Sauce Spinach and Artichoke Stuffed Mushrooms Soup or Salad choice of Cream of Cremini Mushroom with Cilantro Waldorf Salad Asparagus Salad Entree choice of Roasted Prime Rib Au-Jus Seitan Tofu Wellington Cornish Game Hen Roasted Colorado Rack of Lamb Mahi-Mahi Dessert choice of Egg Nog Creme Brulee Buche de Noel Strawberry Margarita Cheesecake $85.00 per person plus tax and gratuity To make reservations please call 928.282.9225 |